AMBROSIA MALTESE BISTRONOMY Menu
STARTERS
Tomato Gazpacho - 9 EUR: Refreshing chilled tomato soup with Mediterranean herbs
Fresh Mussels Marinière - 18 EUR: Fresh local mussels cooked in white wine and herbs
Creamy Burrata Summer Fruit - 15 EUR: Creamy burrata cheese paired with seasonal summer fruits
Baked Goat's Cheese Soufflé - 18 EUR: Light and airy goat's cheese soufflé, perfectly baked
Spicy Breaded Prawns Olive Mayo - 20 EUR: Crispy breaded prawns served with olive oil mayonnaise
Tagliatelle Pesto - 15 EUR: Fresh tagliatelle pasta with homemade basil pesto
Risotto Prawns + Mushroom - 18 EUR: Creamy risotto with fresh prawns and wild mushrooms
Linguini Beef Tagliata - 26 EUR: Linguini pasta topped with sliced beef tagliata
MAINS - PLATS
Half Lobster Linguini - 30 EUR: Fresh half lobster served with linguini pasta in a rich tomato sauce
Pan Seared Seabass Salsa Verde - 24.90 EUR: Perfectly seared seabass fillet with vibrant salsa verde
Grilled Peppered Tuna - 29.00 EUR: Fresh tuna steak grilled to perfection with cracked black pepper
Octopus Stew with Chillies - 28 EUR: Traditional Mediterranean octopus stew with a spicy kick
Calamari + Prawns Curry - 31.90 EUR: Exotic curry featuring tender calamari and fresh prawns
Traditional Rabbit Stew - 24 EUR: Classic Maltese rabbit stew, slow-cooked with wine and herbs
Pot Roast Pork Belly Honey - 28 EUR: Succulent pork belly slow-roasted with honey glaze
Our Famous Veal Milanese - 29.90 EUR: Signature breaded veal cutlet, pan-fried to golden perfection
Angus Beef Ribeye Onion Jus - 37.50 EUR: Premium Angus ribeye steak with rich onion jus
ADDITIONAL INFORMATION
Starter as Main Meal - +5 supplement EUR: Any starter can be served as a main course with additional garnish