CONTRASTE Menu
TASTING MENUS
Contraste - 175 EUR: 10 courses — contrasting flavours, textures and temperatures
Breve - 115 EUR: 6 courses — introduction to the Contraste philosophy
Wine Pairing - 80 EUR: Natural wines and biodynamic Italian labels
À LA CARTE
Oyster - 26 EUR: Fine de Claire oyster, green apple granita, wasabi
Pasta al Pomodoro - 34 EUR: House pasta, 30-hour tomato sauce, basil
Pigeon - 60 EUR: Brittany pigeon, liver parfait, cherries, bitter cocoa